• What’s up?

    September 7, 2021
    a day in this life

    I’m doing well. 

    I need to go pull grass out of my flower beds and I’m stalling.  Every summer I promise myself I won’t let it get this bad, again. And, then, temps get over 80º and I hide in the house and the grass goes wild.  Then, Fall is  spent cleaning it up. Again.

    I work for a medical reference lab in the Electrophoresis section of Special Chemistry. (Special Chemistry means there’s a little more to running the test than just putting it on an instrument and letting it run.  Sometimes that means making the reagents ourselves.  But, in the case of Electro, it means we have to look at the plate to interpret what is there.)  It’s both lovely and exhausting.  On good days, I feel useful and accomplished.  This weekend I was plagued by gremlins. 

    The tests we run are for abnormal hemoglobins (even more abnormal than sickle cell disease, but that, too), looking for antibodies that are indicative of various lymphomas and some other particularly specialized proteins.  Which sounds very fancy.  But, we’re basically a factory for numbers.  There is some finesse to it and I get a kick out of the magic of chemistry when everything comes together and I see my results.  First, there is a plate with clear gel on it.  Then, I do stuff to it.  And, then, there is a pattern on it that lets me report something useful to a physician.

    I work a “Baylor shift.” 12 hours on Saturday and Sunday and 6 hours on Monday evening.  Then, I get paid for 40 hours instead of the 30 I actually put in.  Off 4 days in the middle of the week is great because everything is less crowded and making dental appointments and getting other checkups done is a piece of cake.  And I have a nice amount of PLB (personal leave bank hours) because I’ve been working for this company for ages. 

    I don’t mind that I have to spend 40 hours of PLB to be off for a whole weekend. It means 12 days of no-work in a row.  The thing that is complicated is the use of good-will capital that you acquire from being a good worker.  If I take too much time off close together, the day shift techs that cover for my absence get annoyed, as does my supervisor.  So, I have to spread it out and I really can’t spring it on them unless it’s a real emergency.  I have always worked odd hours and managing that kind of negotiation has always been part of my job.  To my frustration, my people who work regular work weeks don’t always understand that.  So, I just do what I can when I can and say “Sorry, I can’t do that.” when it isn’t realistic.

    Sometimes, you just can’t fit one more thing into what you have going on, whether it’s because of time or money or just energy (emotional OR physical).

  • John Lurie and the Lounge Lizards.

    September 6, 2021
    a day in this life, Beautiful, books, film, music

    We watched Painting with John on HBO and decided we think John Lurie is entertaining and both really like his art. I followed him on Twitter to see what he gets up to. He recently published a memoir and I bought the Kindle book. Chuck and I have both been reading it and Chuck decided to (finally) check out his music. So, we’re listening to the Lounge Lizards this morning and it is very mellow here.

  • It was supposed to happen that way.

    September 3, 2021
    dancing in the field of dreams

    That phrase drives me crazy. It implies a plan. Who made the plan? What force moves it along?

    Boom. It seems to be happening now.

    (The One time I Dreamed It, It Came True by Amaryllis DeJesus Moleski)
  • Flower post

    August 12, 2021
    a day in this life

    I will buy no more fuchsias or bougainvilleas. They don’t do well for me and coming to my house is a death sentence.

    I grow other stuff well. So, that shouldn’t be a hardship.


    Last Saturday, I went to a floriography workshop with a friend at Körner’s Folly in Kernersville, NC. We toured the house and made sachets and tussy mussies using plants from the garden at the Paul J. Ciener Botanical Garden nearby.

    Aaaaaaand we got a handout with a list of Victorian plant meanings, which I’m going to partially transcribe here. Le Language des Fleurs by Charlotte de la Tour was first published in 1816. Although the use of floral messages had mostly faded by the beginning of WWI, there are still reminders in some of the choices we still make, now.

    AmaryllisPride
    AsterDaintiness
    Baby’s breathPurity and innocence
    BasilHate
    BelladonnaSilence
    CamelliaLonging
    CarnationA mother’s eternal love
    CattailPeace, prosperity
    Chamomileenergy in adversity
    ChrysanthemumsCondolences
    ClematisCleverness, ingenuity
    CloverGood luck
    DaffodilUnrequited love
    DahliaEternal love, commitment
    DaisyInnocence, childhood
    DandelionDivination, fortune-telling
    DaturaDeceitful charms
    DogwoodOur love will overcome adversity
    EucalyptusProtection
    FernMagic, secrecy
    FoxgloveRiddles, secrets
    GladiolusYou pierce my heart
    HawthornHope
    HeatherLuck, protection
    HelleboreWe shall overcome scandal and slander
    HoneysuckleDevotion
    HyacinthPlease forgive me
    HydrangeaBoastfulness
    IrisValor, wisdom, faith
    IvyFidelity
    LaurelGlory, victory, success
    LavenderDistrust
    LilacFirst love, nostalgia
    LilyPurity
    MagnoliaDignity
    MarigoldGrief
    MintConsolation
    MyrtleLove
    NettleCruelty
    Orange blossomsEternal love
    OrchidElegance
    PansyYou occupy my thoughts
    PassionflowerFaith
    PeonyBashfulness
    PetuniaAnger, resentment
    PoppyEternal sleep
    Queen Anne’s LaceSanctuary
    RoseLove
    RosemaryRemembrance, wisdom
    SnapdragonPresumption
    SunflowerFalse riches
    Sweet PeaThank you for a lovely time
    Sweet WilliamBravery
    TansyHostility
    TulipDeclaration of love
    VioletModesty
    WheatRiches, abundance
    WillowMourning
    WormwoodBitterness
    YarrowCure for a broken heart
    ZinniaEverlasting friendship
  • Happy Independence Day!

    July 5, 2021
    a day in this life, food & drink, home, Southern culture

    Because my regular shift is the weekend, I don’t usually get to celebrate a holiday when it happens on a weekend. I can live with that because I only have a 3 day work week. It’s pretty physical work. But, tolerable all things considered.

    Because I worked yesterday, we are celebrating Independence Day, today. There’s also a nod to it being my mother’s birthday, even though she’s in Asheville, not Mebane. Supper tonight will be Impossible burgers with a slice of Cherokee Green tomato (We just learned about this variety. It is lovely.), potato salad made with taters I grew and sweet pickles I made last year, green beans Chuck grew and blueberry pie made with berries from our bushes.

    Our aperitif will be locally produced cheese, green beans I pickled using my cousin’s recipe and G&Ts.

    Here’s to America living up to her promise.

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