
Category: poetry and songs
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“Today I am taking sides.
I am taking the side of Peace.
Peace, which I will not abandon
even when its voice is drowned out
by hurt and hatred,
bitterness of loss,
cries of right and wrong.
I am taking the side of Peace
whose name has barely been spoken
in this winnerless war.
I will hold Peace in my arms,
and share my body’s breath,
lest Peace be added
to the body count.
I will call for de-escalation
even when I want nothing more
than to get even.
I will do it
in the service of Peace.
I will make a clearing
in the overgrown
thicket of cause and effect
so Peace can breathe
for a minute
and reach for the sky.
I will do what I must
to save the life of Peace.
I will breathe through tears.
I will swallow pride.
I will bite my tongue.
I will offer love
without testing for deservingness.
So don’t ask me to wave a flag today
unless it is the flag of Peace.
Don’t ask me to sing an anthem
unless it is a song of Peace.
Don’t ask me to take sides
unless it is the side of Peace.”Rabbi Irwin Keller, Oct. 17, 2023
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From a conversation with my cousins and sisters on our beach weekend:
Strawberries (1968)
There were never strawberries
like the ones we had
that sultry afternoon
sitting on the step
of the open french window
facing each other
your knees held in mine
the blue plates in our laps
the strawberries glistening
in the hot sunlight
we dipped them in sugar
looking at each other
not hurrying the feast
for one to come
the empty plates
laid on the stone together
with the two forks crossed
and I bent towards you
sweet in that air
in my arms
abandoned like a child
from your eager mouth
the taste of strawberries
in my memory
lean back again
let me love youlet the sun beat
on our forgetfulness
one hour of all
the heat intense
and summer lightning
on the Kilpatrick hillslet the storm wash the plates
Poem © Edwin Morgan, Gnomes, Carcanet Press Limited, 1968
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My pie will be strawberry. But, it will not have a heart because I’m not putting a crust on top. And I didn’t save out berries to make a shape.
This pie is 44 years in the making.
When I was a sweet, young thing in Florence, South Carolina, I was a frequenter of the Venus Pancake House. It was open 24 hours a day, only closed on “significant holidays” like Xmas, New Year’s and, maybe, Thanksgiving. It was owned by a couple of Greek men. I was never sure what their relationship was. I don’t think they were brothers because they looked nothing alike. Maybe brothers-in-law. Maybe just friends. Pretty sure they weren’t sweethearts.
They had a $2.50 lunch special that was a meat and 2 with bread and your drink. I often got fried fish, double cole slaw, corn bread and unsweetened tea. When the little theater crowd went in after rehearsal, I got pancakes, eggs over medium, bacon and enough coffee to float me home.
Every once in a while, Steve would make a strawberry pie. I LOVED that pie. And, of course, he wouldn’t give me the recipe. He preferred to sell me slices. When he got around to making it.
Decades later, a beekeeper brought a variation to a potluck. Her’s was blueberry and she shared the recipe. I have made it several times with blueberries and it is absolutely delicious. But, I keep forgetting to make pie when I have strawberries at hand.
Today, my loving husband brought home fresh, local, pesticide-free, ripe-from-the-garden strawberries.
And I am making a pie.
