Thursday night, we went out to admire the beds and move the sprinkler and realized that the cherries were ripe enough to pick and that the net bag had kept the birds off the fruit so there were actually fruit available to pick.

I got the tree two years ago in my fruit tree planting frenzy and this is the first time we’ve really gotten to taste the produce.  They are sour cherries, which means better (in my opinion) in something rather than just good to snack on.

So, will it be cobbler or a very small batch of jam?  Decisions; decisions.